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Easter Menu

Easter Menu

Appetizers

Stuffed Mushrooms

$14.00

Prosciutto Wrapped Asparagus

$14.00

Soups and Salads

Lobster Corn and Crab Bisque

$7.00

Caprese Salad

$7.50

Caesar Salad

$6.50

Entrees

Each entree comes with a selection of one potato and one vegetable

Garlic Mashed Potatoes or Sweet Potato Mash

Glazed Carrots or Green Beans Gratinate 

Sorry No Substitutions or Special Requests 

Quantities Are Limited 

Bone-In Ham Steak

$22.00

Slow roasted with a pineapple honey glaze

Lamb Shank

$28.50

Slow roasted in a lamb demi glaze

Crab Cakes

$30.00

Colossal crabmeat mixed with panko crumbs

Salmon

$27.50

Crumbly crusted with a honey glaze topping

Prime Rib

$26.00

10 oz slow roasted with chef's special seasonings 

Roasted Turkey

$22.50

Slow roasted, served with stuffing, cranberry sauce and gravy

Desserts

Selection of our Homemade Pies

$6.00

* These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness